Chymosin Rennet | Milk Coagulant | Quimosina Liquida Bixa | Cuajo Para Quesos Madurados | 17 Fl oz
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Product details
| Management number | 215737902 | Release Date | 2026/04/12 | List Price | US$18.00 | Model Number | 215737902 | ||
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Bixa Microbial Liquid Chymosin is used in the coagulation of the milk to the manufacture of all types of cheese (fresh or aged cheese) in a factory or at home. 100% Vegetarian Chymosin. Liquid Stregth 600 IMCU/ml. Up to 2,500 pounds of cheese. Quimosina Liquida Bixa
- Simple and straightforward application for both beginners and experienced cheesemakers. This Chymosin is ideal for making cheese at home or in a factory
- Gluten free, cruelty free, and vegan. Does not contain common allergens like gluten, soy or nuts.
- Type of rennet used by most commercial cheese makers. Produces firm, flavorful cheeses with a clean cut. Suitable for a wide range of cheese types, from soft to hard.
- Dosage is 4-5 cc for every 100 liters of milk. Can make up to 2,500 pounds of cheese.
- Dedicated customer service available for assistance and inquiries.
| Flavor | Caramel |
|---|---|
| Item Form | Liquid |
| Specialty | Vegetarian, Gluten-Free, Vegan |
| Brand Name | Bixa |
| Unit Count | 17.00 Fluid Ounces |
| Item Volume | 17 Fluid Ounces |
| Manufacturer | Kubix International, Inc |
| Container Type | Bottle |
| Number of Items | 1 |
| Item Package Weight | 0.54 Kilograms |
| Special Ingredients | Chymosin Rennet |
| Plant or Animal Product Type | [NE] |
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